1. Kobe beef sliders (pictured above) and a Bombay Sapphire and tonic at The Source ("Their sliders are by far the best in town," he writes.)2. Yellow fin tuna tartare with avocado and soy and lime emulsion with a Stinger at Charlie Palmer Steak
3. Roasted sea scallops and a dirty Ketel martini with spiced olives at Wildfire Restaurant
4. Sauteed veal sweetbreads and a glass of Prosecco at Proof
5. Mojitos ("mint aides the digestion, after all") at Cafe Citron
Let Metrocurean readers know which dishes you're enjoying around town by e-mailing five of your favorite dishes or drinks and whether you'd like your name and a picture included to metrocurean AT gmail DOT com.
(Photo by Darko Zagar.)
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