Proof Stays Up Late

Ever heard a bigger-city transplant complain about how early DC goes to bed? Well, times they are a changing, and staying out late just got tastier.

Aiming to satisfy after-hours appetites, Proof recently unveiled a late-night menu, served Thursday through Saturday from 11 p.m. to 1 a.m.

Among the dishes on offer: drunken grilled cheese on brioche ($11), foie gras scrambled eggs with toasted brioche and truffle butter ($11), a spicy meatball sandwich with marinara and buffalo mozzarella ($12), and pictured above, ahi tuna tartare ($13).

Watch your back, jumbo slice ...

(Photo by Darko Zagar.)