9.13.2008

Clamapalooza

Steamers with butter and clam broth on the rocks in Menemsha, Mass.

Confession: I have eaten nearly 70 clams in the past few days on Martha's Vineyard. I can't get enough. Today, I'm heading to Ipswich, Mass., home of the delicious Ipswich clams, to eat even more.

5 comments:

mary said...

I'm seriously envious.

chef4cook said...

What a job you have!

Catherine said...

I see you're in my home state, enjoy! Get some clam chowda in Ipswich too.

Gold Coast Hotels said...

Such a delicious food. So fresh and healthy!

kids aprons said...

how can you say its a delicious food if its just a shell? hello. try to see the image.