Le Paradou To Close At End Of Month

Whether a sign of tough economic times, diners' increasing preference for informality or a combination of both, the luxurious Le Paradou will close at the end of April after five years in business.

Co-owner Mike Klein cites the economy and the restaurant's reputation as a special occasion spot for the closing.

If you'd like to dine under the enchanting starry ceiling and taste chef Yannick Cam's sophisticated French cuisine one last time, better get your reservations now. Cam's velvety boudin blanc remains one of the best dishes I've ever tasted.