5.28.2010

Five Bites On Friday

David Upbin, a George Washington alum who lives in Logan Circle, says he loves DC food. Here are his Five Bites.

1. Classic grilled ham and cheese at Stoney's

2. Hand-cut mozzarella sticks with extra tomato basil sauce at Town Hall

3. Chicken liver pate at Cork

4. Molasses braised ribs at Hank's Oyster Bar

5. XL pizza bianca at the Italian Store

Five Bites is a place for Metrocurean readers to share all the delicious things they've been eating and drinking. E-mail five of your favorites and whether you'd like your name and a picture included to metrocurean AT gmail.com.

7 comments:

Anonymous said...

I make a better Ham and Cheese cooking out of a shoe.

Anonymous said...

I'm going to run a train on those mozzarella sticks. I'm going to be all like, num num num num num num num num num num

Shooto said...

Chicken liver pate? C'mon David, you're better than that...

Anonymous said...

That shits wack -John G.

Joe Girardi said...

Those braised ribs are a worse choice than Derek Jeter for the Hall of Fame

Razor Ramon said...

I'd marry that white pizza if this stupid country would legalize love.

John said...

CINCO!!