The restaurant: BlackSalt
The deal: Order a three-course lunch for $18, Monday through Friday.
The deets: The Palisades fish house is offering one helluva deal for its winter "lunch break" menu. Choose three things from an appetizer, entrée, dessert or alcoholic beverage for only $18 during lunch Monday through Friday from 11:30 a.m. to 2:30 p.m.
Executive chef Rick Cook's menu currently includes options such as mussels with garlic, shallot, tomato and lemon; cornmeal crusted tilapia with toasted ciabatta, avocado and pickled red onions; and Provencal seafood stew with a market catch, Texas pink shrimp, blue shell mussels and saffron white wine. Drink options include a glass of house red, white or sparkling wine, a pint of Brooklyn Lager or coffee, soda or tea.