8.05.2011

Chef 5 Bites: Alex Vallcorba & Edan MacQuaid

Alex Vallcorba (near right) and Edan MacQuaid, chefs at U Street's Local 16, bring their own experience, preferences and cooking styles to the table. Alex is inspired by traditional Spanish small plates and Edan is known as one of the best pizzaiolos on the East Coast. The one thing they do agree on is the food prepared by the DC restaurant where they first met, 2Amys.

Here they share a set of 5 Bites.

Alex Vallcorba:
1. Half smoke with Lagunitas IPA pairing at Komi
2. Pulpo a la gallega at Taberna del Alabardero

Edan MacQuaid:
3. Pho with eye round, flank and bible tripe at Pho 75
4. Farro spaghetti with ramps at Palena cafe

Alex and Edan agreed:
5. Scott Hager's food at 2Amys wine bar

Where do DC's top chefs eat when they're not on the clock? Find out in CHEF 5 BITES.
Where do DC's top chefs eat when they're not on the clock? Find out in CHEF 5 BITES.Where do DC's top chefs eat when they're not on the clock? Find out in CHEF 5 BITES.

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